A rich and smooth black tea with large leaves for a tea of this kind. Best in the second steeping.
A nice balance between smokey and sweet.
A hearty whole leaf tea. Great with milk; wonderful with honey.
Great with milk and sugar. An exceptionally full bodied black tea with a deep golden color.
Organic Japanese Sencha mixed with roasted rice grains from Shizuoka province
Steamed and pan-fried tea leaves brew into a dark green cup with a strong fresh and vegetal flavor.
A smooth, organic green tea experience with a little astringency not seen in our other matcha options.
For cooking rather than drinking. Gives a strong, green tea flavor to recipes.
Smoky yet bright and flavorful. Much lighter and sweeter than most.
Silver tipped spring tea freshly scented with jasmine and rolled into pearls.
Delicate, fresh-tasting, and lightly smoky, with an inviting sweet aroma.
Complex, vegetal, and full. One of our best Chinese green offerings - a favorite among staff and customers alike.
A decaffeinated green tea with a smooth, sweet and toasty brew.
Sweetly fragrant, smooth, fresh-tasting, full-bodied white tea.
Fine white tea buds gently scented with fragrant jasmine flowers.
Gentle sweet notes of straw, almond, and citrus in a full-bodied white tea.
Fine organic blossoms. Great with honey or lemon. Calms and pleases every time.
Whole white blossoms open to a soothing and unique cup. Warm and fragrant brew.
Organic seeds with a naturally sweet licorice flavor, which aids digestion.
A Teahouse Kuan Yin creation: A finely balanced blend of healthy herbs for a lightly minty, relaxing brew.
A Teahouse Kuan Yin creation of a mild rooibos based chai. No caffeine at all.
Hibiscus blended with cinnamon, cloves and stevia. Sweet and cider-like brew with no caffeine.
Naturally tastes of honey, vanilla and cinnamon with no caffeine content.
A smooth, creamy brew that naturally tastes like lemon with lightly grassy notes.
Our own teahouse blend of organic Chinese green tea and two kinds of mint!
The finest mint for steeping or creating your own blends. Sweet and refreshing.
A wonderful caffeine free alternative. Warm, lightly sweet and cinnamon-like.
The flavors of winter spices blend with rooibos for a sweet and spicy tisane.
Teahouse Kuan Yin original, with peppermint, cloves and licorice root.
A sweet, spicy and fruity blend of herbs, make a great no-caffeine tisane.
This South American drink is vegetal and grassy in flavor, and the only herbal tisane with caffeine.
Wonderfully full flavored, with a rich mellow complexity.
Large leaf, lightly smoky and mild with the complex depth you would expect from a traditional Pu'er. Nice clear liquor.
One of our most recent raw pu'erh additions and already a house favorite.