Select White Peony tea from China scented by hand with organic oil of bergamot.
Silver tipped spring tea freshly scented with jasmine and rolled into pearls.
Fine white tea buds gently scented with fragrant jasmine flowers.
Sweetly fragrant, smooth, fresh-tasting, full-bodied white tea.
Gentle sweet notes of straw, almond, and citrus in a full-bodied white tea.
Smoky yet bright and flavorful. Much lighter and sweeter than most.
A smooth, organic green tea experience with a little astringency not seen in our other matcha options.
Steamed and pan-fried tea leaves brew into a dark green cup with a strong fresh and vegetal flavor.
Great with milk and sugar. An exceptionally full bodied black tea with a deep golden color.
A rich and smooth black tea with large leaves for a tea of this kind. Best in the second steeping.
A nice balance between smokey and sweet.
Fine organic blossoms. Great with honey or lemon. Calms and pleases every time.
Organic seeds with a naturally sweet licorice flavor, which aids digestion.
Naturally tastes of honey, vanilla and cinnamon with no caffeine content.
A smooth, creamy brew that naturally tastes like lemon with lightly grassy notes.
Our own teahouse blend of organic Chinese green tea and two kinds of mint!
The finest mint for steeping or creating your own blends. Sweet and refreshing.
A wonderful caffeine free alternative. Warm, lightly sweet and cinnamon-like.
Teahouse Kuan Yin original, with peppermint, cloves and licorice root.
A sweet, spicy and fruity blend of herbs, make a great no-caffeine tisane.
This South American drink is vegetal and grassy in flavor, and the only herbal tisane with caffeine.
Wonderfully full flavored, with a rich mellow complexity.
Fully fermented for a light, full flavored and fruity brew.
Large leaf, lightly smoky and mild with the complex depth you would expect from a traditional Pu'er. Nice clear liquor.
Small, tan–brown leaves with a nutty and lightly earthy flavor. A rich and warming taste. A good everyday cup of Pu'er.